Ingredients That Freeze Well (and What to Avoid)
If you’ve ever had a meal turn out mushy, watery, or grainy after freezing, you know that not all ingredients freeze well. Choosing the right ingredients is key to keeping your meals fresh, flavorful, and ready to cook straight from the freezer.
The Ultimate Ingredient Substitution Guide
Freezer meal prep is all about making life easier, but what happens when you’re missing an ingredient? Instead of making an extra trip to the store, you can swap it out with something you already have—without sacrificing flavor or texture.