Chickpea Noodle Soup

Vegetarian Chickpea Noodle Soup

Chickpea Noodle Soup

Warm your soul with this comforting Chickpea Noodle Soup—a meatless twist on the classic, filled with hearty chickpeas and wholesome noodles, perfect for when you need a comforting meal.
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Cooking Method Slow Cooker, Pressure Cooker
Protien Type Vegetarian
Diet Dairy Free, Nut Free
Servings 4 people

EQUIPMENT

1 Gallon Freezer Bag

Ingredients
  

Add to Gallon Freezer Bag:

  • 2 (15 oz) cans Garbanzo Beans
  • 3 Celery Stick Diced
  • 3 Carrots Diced
  • 1/2 cup Diced Onion
  • 1 tbsp Minced Garlic
  • 4 tsp Vegetable Bouillon Base
  • 1 Bay Leaves
  • 1/2 tbsp Parsley
  • 1/2 tsp Thyme
  • 1/2 tsp Black Pepper
  • 1/2 tsp Salt

Add Day of Cooking:

  • 4 cups Water
  • 6 oz Egg Noodles

Instructions
 

To Freeze and Cook Later:

  • Label your freezer bag with the recipe's name, cooking instructions, and date.
  • Add all ingredients to the freezer bag, EXCEPT 4 cups Water and 6 oz Egg Noodles.
  • Carefully remove as much air as possible, seal, and freeze for up to three months.

Slow Cooker:

  • Empty frozen contents of the bag into a slow cooker and add 4 cups Water.
  • Cook on low for 3-4 hours, until beans and veggies are soft.

Pressure Cooker:

  • Empty the frozen contents of the bag into a pressure cooker and add 4 cups Water.
  • Turn the pressure to high and cook for 5 minutes, with a 5 minute natural pressure release.

Additional Instructions:

  • Remove the bay leaf.
  • Cook 6 oz Egg Noodles according to package directions and add to pot.

Serving Suggestions:

  • Top with lemon wedges or fresh parsley for garnish.
  • Serve with garlic bread or grilled cheese sandwiches.

Nutrition

Calories: 215kcalCarbohydrates: 39gProtein: 7gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.03gCholesterol: 36mgSodium: 1185mgPotassium: 311mgFiber: 3gSugar: 4gVitamin A: 7741IUVitamin C: 7mgCalcium: 53mgIron: 1mg

Notes

Printable Bag Label Instructions: Click the link below to download the recipe label. Afterward, print it out and tape it to the freezer bag with clear shipping tape for convenient labeling.
**Please note: Bag labels are based on the original recipe. If you’ve adjusted the serving sizes, the cooking time and ingredient amounts on the label may no longer be accurate.
Chickpea Noodle Soup Bag Label
Vegetarian Chickpea Noodle Soup

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